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Author: Sanjeev Kapoor
Publisher: Popular Prakashan
ISBN/UPC (if available): 9788179916285
With his usual flair and ease, Master Chef Sanjeev Kapoor conjures up delectable treats which delight his viewers and readers. Discover the front-runners from his collection of recipes from India and around the globe, and add them to your own treasury of best-loved dishes too.
100 Favourite Hand Picked Recipes comprises of some of the best recipes from Sanjeev Kapoor’s collection of recipes from India and around the world. This eclectic collection of recipes will be treasured by food lovers everywhere, besides catering to every mood, season and occasion. Sanjeev Kapoor has included the recipes for a variety of mocktails, soups, salads, main course and desserts. From Black Grape Sherbet and Coffee Ambrosia to Yakitori Chicken, Bhare Baghare Tamatar and Strawberry Panna Cotta, this book offers some of the rarest and most delicious recipes to the readers.
This book of favorites has been published to coincide with the launch of his 24-hour food channel – FOODFOOD – the first of its kind in India. The channel will celebrate the diversity of the culinary traditions and practices of our country, and explore the cuisines of the world.