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Home Cooking Around The World
Home Cooking Around The World

Home Cooking Around The World

by Gilda Mendonsa

Your Price: $29.10
In Stock.

Product ID:24770

Language

English

Publisher

UBS Publishers

ISBN

8174763430 - Year: 2003 - Pages: 351

Binding

Hardcover

Gilda Mendonsa

Author: Gilda Mendonsa
Publisher: UBS Publishers
Year: 2003
Language: English
Pages: 351
ISBN/UPC (if available): 8174763430

Description

With the world becoming ‘globalized’, food from other countries is gaining popularity in India. This book serves a useful guide for cooking specialties from across the world. From delicious starters to unusual soups to crunchy salads to exquisite main dishes this book has tips for everything.

Finally, there are the mouth-watering desserts. With a simple, step-by-step approach given in this book, you could become a perfect hostess to anybody from any country in the world. So, get going and happy cooking hours!

Contents

Foreword
Introduction

AUSTRALIA

STARTERS
Mushroom and Cheese
Tuna Pinwheels
Prawn Cocktail

SOUPS
Green Pea Soup
Chilled Mushroom Soup
Chilled Vegetable Chowder

SALADS
Macaroni Salad
Avocado

MAIN DISHES
Roast Lamb
Rack of Lamb
Roast Pork with Beans

LAMB
Lamb Chops
Leg of Lamb
Crusty Lamb Racks
Lamb Kidney and Liver

CHICKEN
Chicken Kebabs
Chicken Wings
Chicken Drumsticks
Chicken Livers

DESSERTS
Choco-Orannge Pudding
Baked Bananas
Chocolate Jelly Roll

CHINA

Steamed Rice
Pastry Sheets
Plum Sauce
Sweet and Sour Ginger Sauce
Steamed Rice
Fried Rice

NOODLES
Boiled Noodles
Crisp Fried Noodles

STARTERS
Steamed Egg Rolls
Cloud Swallows
Fried Pork Patties
Spring Rolls
Dim Sims

SOUPS
Long Soup
Short Soup
Chicken and Corn Soup
Fish and Spinach Soup
Chicken Noodle Soup
Crab and Sweet Corn Soup
Pork Meatball and Vermicelli Soup

MAIN DISHES
Crisp spiced Chicken
Chilli Chicken with Cashews
Honey Lemon Chicken
Simmered Whole Fish
Prawn Chow Mein
Fish Slices in Honey Sauce
Stir-Fried Beef with Chilli

CHINESE KITCHEN AIDS
Chinese Curls for Garnish
Sweet and Sour Sauce
Oyster Sauce
Party Beef Balls
Fillet Steak- Chinese Style
Barbecued Spare Ribs
Sweet and Sour Pork
Deep Fried Szechwan Pork
Roast Duck in Plum Sauce
Duck with Pineapple
Orange Duck

DESSERTS
Banana Fritters
Watermelon in Ginger Wine
Almond Junket
Lychee and Ginger Mousse

FRANCE

STARTERS
Mushrooms en Croute
Quiche Quiche
Aubergine with Tomatoes
Pate de Poisson [Fish Pate]
Chicken Liver Pate

SOUPS
French Fish Soup
Potage Bonne Femme [Good Woman Soup]
Onion Soup
Crème de Laitue [Cream of Lettuce Soup]

SALADS
Potato and Apple Salad
Carottes Rapees [Grated Carrot]
Cucumber Salad

MAIN DISHES
Trout Chablis
Fish Fillets Nicoise
Coq au vin Rouge
Cotelettes de Pore aux Herbes [Pork Chops Herbs]
Quiche Lorraine [Cream Egg and Bacon Tart]

DESSERTS

Parisian Dream
Tarte aux Pommes [Apple Tart]
Bombe Alhambra [Strawberry and Vanilla Cream Ice Bomb]
Mocha and Chocolate Cream


GREECE

STARTERS
Poor Man’s Caviar
Stuffed Peppers
Greek Triangles

SALAD
Eggplant

MAIN DISHES
meatballs with Avgolemono
Moussaka

DESSERTS
Rizogalo
Honey Pie


INDIA

STARTERS
Pakoras
Samosas
Toasties

SALADS
Raita [Yoghurt Salad]
Aubergine Salad
Indian Tricolour Salad
Potato Salad

MAIN DISHES
Vegetable Chops
Lentils
Shikampuri Kebabs
Tandoor Chicken
Shahi Korma [Chicken]
Chicken Do Piazza [Chicken with Onions]
Chicken Tikka
Shammi Kebab
Chicken Biryani

DESSERTS
Fimi
Carrot Halwa


GOA

APPETISERS
Sangria
The Goan Punch
Sol de Orange
Orchata

STARTERS
Rissois de Camarao
Croquettes
Mussels in Shells
Stuffed Papads

SOUPS
Caldo with Bolinhas de Queijo
Caldo Verde
Sopa de Camarao

MAIN DISHES
Traditional Prawn/ Fish Curry
Feijoada
Sannas
Arroz
Amot – Tik[Hot and Sour Fish Curry]
Fish Temperade
Fish Guisado
Fish Recheiado
Fish Balchao
Apa de Camarao [Prawn Pie]
Galinha Cafreal[Chicken]
Chicken Xaucti [Shakuti]

MEATS
Sorpotel
Pork Balchao
Pork Assado [Roast]
Pork Vindaloo
Spiced Roast Beef

DESSERTS
Ale Belle [Pancakes]
PASTEIS de St Clara [Tarts]
Doce de Coco
Bolo
Pastry
Doce de Grao
Bibinca


ITALY

STARTERS
Aubergine Starter
Crostini
Celery Cheese
Antipasto [Eggplant/Aubergine]
Potato Souffle
Melon ‘n’ Prawn

SOUPS
Avocado Soup
Minestrone
Lentil Soup

Salads
Mushroom Salad
Pasta, Melon and Prawn Salad
Napoli Cauliflower
Tomato Salami Salad
Salad Nicoise

MAIN DISHES
Peppered Chicken
Spiced Tomato Macaroni
Olives Juanita
Veal Casserole
Meatball Spaghetti Bolognaise
Lasagna with Yoghurt Topping
Calamari Surprise [Squid]
Bolognaise

DESSERTS
Vanilla Ice cream with Raisin Sauce
Zabaglione
Italian Chocolate Cheese
Compote
Banana Flambe
Run Cream Trifle

LEBANON

STARTERS
Dolmades
Baba Ghanouj [Eggplant]
Hummus [Chickpeas]
Cauliflower with Avocado Sauce

SALAD
Tabouli

MAIN DISHES
Djaajmishwi [Chicken]
Falafel [Chickpea Rissoles]

STARTERS
Guacamole
Tortilla Chipa
Tostadas
Shrimp Tostados
Salsa [Dip]

SOUPS
Chicken Nutty Soup
Gish Soup

SALADS
Vegetable Salad
Mexican Salad

MAIN DISHES
Chicken Tostadas with Sour Cream
Lemon Fish
Chilli Con Carne

DESSERTS
Pineapple Delight
Mexican Flan

MIDDLE EAST

Khubz
Hummus
Aubergine Puree
Calsones [Cheese Puffs]
Spinach Salad
Kidney Beans
Fatted Aubergines [Stuffed Aubergines]
Stuffed Aubergines
Spiced Mashed Potato
Chermoula [Marinade]
Samak Hara [Hot Spicy Fish]

KIBBE BISSAAIYS [LAMB]
Basic Kibbe Mixture
Lamb Kidneys in Tomato Sauce
Lamb]Kofta Meshweya [Minced Meat Kebabs]
Rice Salad
Barbecued Oven Fish
Sppicy Prewns with Rice
Rice
Chicken Pilaf

DESSERTS
Orange Granita
Tamr bi Loz [Stuffed Dates]
Stuffed Walnuts


SPAIN

STARTERS
Gazpacho
Melon Surprise
Mushrooms on Toast
Salsa
Creamy Tomato Soup

SALADS
Rice Salad
Mixed Seafood Salad

MAIN DISHED
Paella [Spanish Rice]
Escabeche of Chicken
Spareribs with Whisky
Whole Baked Fish

DESSERTS
Churros [Spanish Fritters]
Orange Cheesecake
Orange Mousse

TAHITI

SALADS
Fish Salad
Poissin Cru [Fish Raw Salad]

MAIN DISHES
Chicken Pork Casserole
Tahitian Fish
Pork and Cabbage

DESSERT
Banana Pie


THAILAND

SOUPS
Chicken and Coconut Soup
Sweet and Sour Prawn Soup

SLADS
Thai Suck Salad
Chicken, Prawn and Mango Salad
Noodle Salad

MAIN DISHES
Satay Chicken
Prawn Curry with Pineapple Salsa
Spicy Satay
Chilli Fish
Chilli Jam
Creamy Satay BeefStir-Fry
Stir-fried Prawns with Tamarind
Chicken with Basil and Chillies
Beef Curry in Peanut Sauce
Beancurd and Green Bean Curry

DESSERTS
Coconut Custard
Baked Rice Pudding


UK

STARTERS
Honeydew Melon with Prawns
Stuffed Aubergines
Tuna and Tomato
Savoury Choux

SOUPS
Scotch Broth
Pea Soup
Summer Soup
Fish Chowder

SALADS
Avocado and Ham
Mushroom Salad
Avocado with Shrimps
Rice Salad

MAIN DISHES
Beef Risotto
Steak and Kidney Pie
Spicy Chicken with Pineapple

DESSERTS

Custard Tart
Bakewell Tart
Coffee Souffle
Chilled Lemon Cheesecake

USA

SAUCES
Sour Cream Dunk
Bule Cheese Dip

APPETISERS
Hot Baked Biscuits for Hors D’ oeuvres

MAIN DISHES
Broiled Fish Fillets
Baked Whole Fish
Rump Steak Flamande
Beef Stroganoff
Cols Roast Duck
Left over Turkey
Rich Cream Sauce
Chicken Fricasse
Baked Cabbage with Sausage

DESSERTS
Apple Betty
Chocolate Mousse
Baked Custard

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