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Author: J M Jussawalla
ISBN/UPC (if available): N/A
Vegetarianism need to be regarded as a superior way of life. This book emphasizes the reasonableness and health-giving features of vegetarianism.
Vegetarianism is not merely a question of food, but of man’s total well-being, including physical, mental, spiritual, social and economic. Vegetarianism issues from the principle of compassion. It involves an integrated approach to life in its various aspect such as aesthetic, ethical, moral, humanitarian, health and nutrition. That is why vegetarianism is to be regarded as a superior way of life.
The present book is written to emphasize the reasonableness and health-giving features of vegetarianism. The main themes are: balanced vegetarian diet, health-cookery, characteristics of vegetables and fruit juices and relations of food to health and disease.
The relation between Vegetarian and Vegetarianism
Scientific Aspects Pertaining to Health
Medical Aspects of Vegetarianism
Nature cure Aspect of Vegetarianism
Scientific Aspects Pertaining to Nutrition
The Vegetarian Balanced Diet
The Call of the Flesh
Known Facts Concerning Food Products
Relation of Food to Health and diseases
Characteristics of Vegetable and fruit Juices
The Vegetarian way of Life
The Voice of Great Vegetarians
Decision of Life and Death
Wither Humanity? Is God Dead?
Food for Thought